Nimmakaya,Carrot,Kakarakaya pachadi

A bold fusion of Nimmakaya (lemon), Carrot, and Kakarakaya (bitter gourd), this pachadi delivers a perfect balance of tangy, sweet, and mildly bitter flavors. The juicy lemons bring zest, carrots add a natural crunch and slight sweetness, while bitter gourd adds a unique, rustic depth. Crafted with traditional Andhra spices and cold-pressed oil, it’s a one-of-a-kind pickle bursting with homemade goodness.

✅ A rare and healthy flavor combo
✅ No artificial preservatives or colors
✅ Handcrafted with sun-cured lemons & fresh veggies
✅ Complements hot rice, curd rice, chapati & more

Shelf Life: 4–6 months
Storage: Store in a cool, dry place. Use only a dry spoon.