Royyalu pachadi

A seafood lover’s delight! Our Prawns Pachadi is crafted with tender, juicy prawns, slow-cooked in a fiery blend of traditional Andhra spices, garlic, and cold-pressed oil. This non-veg pickle is bursting with coastal flavor — spicy, aromatic, and perfectly balanced with a hint of tang. Ideal as a side dish or a spicy seafood treat with any meal.

✅ Made with fresh, cleaned prawns
✅ Authentic Andhra-style preparation
✅ No artificial preservatives or colors
✅ Perfect with hot rice, ghee, dosa, or even chapati

Shelf Life: 2–3 months (Refrigerate after opening)
Storage: Store in an airtight container. Always use a dry spoon.