potato chips

Crispy, golden, and irresistibly tasty — our Potato Vadiyalu are made from freshly grated potatoes, seasoned with green chilli, cumin, and salt, then sun-dried to perfection. These traditional Andhra-style fryums puff up beautifully when deep-fried, adding crunch and flavor to any meal.

Perfect as a side with hot rice and dal, or as a satisfying snack on their own!

✅ Made from fresh potatoes & traditional spices
✅ Sun-dried the authentic way
✅ No preservatives | No artificial flavors
✅ Crispy, crunchy & full of homemade flavor

🫙 Shelf Life: 6–8 months
📦 Storage: Store in an airtight container in a cool, dry place. Fry only as needed for best freshness